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The Restaurant
The
restaurant of Le Provençal offers the best
of local cuisine. A cuisine of Mediterranean inspiration
supplied with local produce from the market. Fresh
Mediterranean fish and meat from the Camargue.
Some
of our specialities :
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Bourride”
fish stew with scallops
Little
vegetables grilled in balsamic vinegar
Filet
of Toro AOC (name of controlled
origin), natural meat sauce
An
authentic cuisine where it is good
to regale oneself, at reasonable
prices.
Chef’s
special at 11.50 €
menus from
18.00 €
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Seating capacity
- Indoors
: 60 people
- Outdoors : 30 people
- Groups
welcome, with appropriate formula agreed
on reservation.
Open
all year round
Weekly
closing :
Sunday
evening and Monday all day
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